Chicken Francese

This is a really easy dish and delicious! Who knew? The hardest part was breaking the habit of breading by dipping in egg first. This took about a half hour to make and was very well received. If I would have known how easy this was I would have made this a long time ago. As always I hope you try it out and let me know how it turns out.

Ingredients:
1 lemon
-half lemon juiced
-Lemon slices
1/2 cup of white wine
1/4 table spoon salt
4 chicken breasts
1/2 cup of all purpose flour
2 eggs beaten
2 table spoons of butter

Method:
Step 1 in a bowl squeeze half a lemon add wine, chicken broth stir well and set aside
Step 2: in a separate bowl mix flour and salt and set aside
Step 3: In another bowl beat eggs and add water mix well
Step 3: add olive oil to pan and heat until hot
Step 4: take chicken breast and dip in flour cover completely
Step 5: take floured chicken and dip in egg wash
Step : Cook each piece of chicken for 2 minutes on each side or until slightly golden
Step 7: without washing the pan add sauce mixture
Step 8: allow to come to a quick boil and add 2 table spoons of flour use a whisk and mix lower heat and simmer for 5 minutes
Step 9: Add chicken to pan and cook for another 5 minutes

Serve hot

Comments

Halloween mud worm pudding

Halloween mud worm pudding This is a fun and easy recipe that you can do alone or with your children. These can be made like as in mine into small shot glasses to ensure that every guest gets one and to minimize waste. Ingredients chocolate pudding mix milk (for pudding mix) gummy worms chocolate cereal (balls) Materials : bowl hand mixer or whisk plastic cups spoon blender Method: Step 1: follow instructions on chocolate pudding mix Step 2: place in the fridge to set up Step 3: in your blender take a few cups of chocolate cereal and pulse until it looks like crumbs Step 4: take plastic cups and fill with pudding half way Step 5: fill with half crushed chocolate cereal Step 6: stick a gummy worm in each cup Enjoy! Tips: *You can use cereal that is a little stale for this and it won't make a difference *You can also blend up some chocolate wafer cookies or the black parts of Oreo

Chocolate Covered Marshmallows

Chocolate Covered Marshmallows Ingredients: Marshmallows, Chocolate bars, 1 tsp vegetable oil, sprinkles Materials: a bowl for chocolate, skewers, a cup Note: I used 2 chocolate bars, one bag of marshmallows. You can substitute sprinkles for any crushed topping cookies, candy, nuts. (To crush materials place in zip-lock or any bag and smash away). You can also use chocolate chips about one cup and a few generous spoons of sugar if they are unsweetened. Method: Step 1: Stick skewers through marshmallows set aside. Step 2: place sprinkles (coating of choice in a bowl) Step 3: place chocolate in bowl cover with cling wrap microwave for 2 minutes or until slightly melted. Step 4: remove from microwave and add 1 tsp of vegetable oil stir thoroughly Step 5: Dip marshmallows in chocolate Step 6: Dip in coating and let cool! Use different colored marshmallows for a fun twist. You can also custom the coating for different occasions. F...

Thanksgiving Printable Quotes

Thanksgiving Printable Quotes Here are some printable quotes I made for thanksgiving. Feel free to print them I suggest framing a few and placing around the house. That's what I usually do for holiday's because it's simple and easily changeable..

CC&Craft

Search This Blog