Strawberry Banana Crumble

Ingredients filling: 2 cups of strawberries, 3 whole bananas, 1/2 cup brown sugarTopping: 1/2 cup flour, 1 tsp salt, 1/3 cup butter, 1/4 cup brown sugarMaterials: measuring cups, large bowl, sauce pan, stirring utensils.

Steps for filling:

Step 1: chop strawberries and bananas into bite size pieces
Step 2: Place fruit and 1/2 cup brown sugar in sauce pan.
Step 3: Cook on low heat for about 10 minutes or until fruit becomes soft. If it starts to stick add 1/2 cup water.
Step 4: turn off allow to cool
Step 5: Grease a baking dish lightly and add cooled fruit mixture.

Steps for topping:

Step 1: place 1/2 cup flour and salt in a mixing bowl stir with fork
Step 2: Cut up butter and start to mix it into flour.
Step 3: Once it resembles crumbs you are done!
Step 4: Once fruit mixture is cool place on top and bake at 350 for ten minutes or until golden brown.

Enjoy!

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